We’ve started eating rice for breakfast a lot lately. What I like about it:
- Yummy and it could be a good alternative for those who don’t care for oatmeal.
- Cheap – Rice is an economic staple after all!
- Quick & easy – I like too cook up a batch to use for the rest of the week, so the morning of I just have to re-heat some in a bowl. It’s also a great way to use up leftover rice.
Cook up some rice, you can do either white or brown rice. I like it served hot with honey, cinnamon and milk, but you could eat it with sugar, raisins or whatever floats your boat!
This post is linked at The Peaceful Mom.